Casablanca seed potatoes are a new, white skinned first early potato, with the potential to beat Winston on the show bench. A clean, smooth white, with shallow eyes, the Casablanca is an exhibitors delight with great cooking ability. Chip, bake, boil, mash or roast it, it really is a chef's dream.

Certified Scottish Seed Potatoes

PLANTING INSTRUCTIONS:

Each potato should be 25cm from the next and 15cm deep, with rows spaced 60cm apart. Always make sure the eyes are facing upwards.

CARE INSTRUCTIONS:

Water well in dry spells. Keep weed free.

HARVESTING INSTRUCTIONS:

Harvest June-July. Dig up mature potatoes and store them in a cool, dry and dark location. Potatoes can be stored for several months. Tip: when harvesting, remove all foliage and small potatoes from the soil and discard, to avoid diseases on next year’s crop.