Pentland Javelin were bred by a young Jack Dunnett back in 1968. For years they have been considered to be one of the finest first earlies that you can grow.

Javelin produces heavy crops of short oval white skinned tubers with pure white tasty flesh. A great potato to put into the pan and boil and use for salads.

Pentland Javelin also has good all-round disease resistance to common-scab and blackleg.

Certified Scottish Seed Potatoes

PLANTING INSTRUCTIONS:

Each potato should be 25cm from the next and 15cm deep, with rows spaced 60cm apart. Always make sure the eyes are facing upwards.

CARE INSTRUCTIONS:

Water well in dry spells. Keep weed free.

HARVESTING INSTRUCTIONS:

Harvest June-July. Dig up mature potatoes and store them in a cool, dry and dark location. Potatoes can be stored for several months. Tip: when harvesting, remove all foliage and small potatoes from the soil and discard, to avoid diseases on next year’s crop.